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We make the process easy from first enquiry through to collection.
STEP 2 - Submit your cutting instructions
Once your booking is confirmed, complete the relevant cutting form below so we know exactly how you’d like your meat prepared.
Please select your animal type;
What happens Next?
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We confirm your booking date.
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On-farm processing is completed.
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Your meat is prepared according to your instructions.
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We notify you when ready for collection (if applicable).
Helpful Information
Do I need to book before filling out a cutting form?
Yes — please confirm availability and pricing first.
When do I pay?
Payment terms will be confirmed at booking. Payment is required before or at collection unless otherwise agreed.
What if I’m not sure how I want it cut?
No problem. We’re happy to guide you through common options.
Is everything MPI compliant?
Yes. All processing is carried out in accordance with MPI requirements.
How far do you travel?
We service all the Bay Of Plenty, Waikato and all the Lakes districts. Please contact us if you’re unsure.
Can I request special cuts?
Absolutely. Use the “Special Instructions” section on the cutting form.
Short Terms Summary
By booking with Lakes Home Kill:
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You confirm lawful ownership of the animal.
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Animals must be presented in suitable condition for safe processing.
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Payment must be made within agreed timeframes.
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We operate under MPI guidelines and standard health & safety procedures.
Full terms are available upon request.
ORDER NOW
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